Sunday, March 12....Stayin' Alive

Up early to get some wash done and get yesterday’s blog/pictures posted before church at 11.  The First Baptist Church of Picacho is about the distance of a Babe Ruth homerun from our trailer…easy walk.  Small church…14 pews, 7 on each side.  Maybe 30 people in attendance today.  The pastor noted that there were visitors today (at this point, the lady I sat next to last week, who texted me the picture of Bluegrass from Heaven, turned around and gave us a big wave) so let’s go around and greet people, which we did…every man, woman and child circled around that room greeting people.  Last week there was a special music presentation; this week there was no special music.  In fact, there was no music as the piano player is recovering from surgery but there was singing.  Wait, the first song we sang to the accompaniment of a computer.  Then we sang two old hymns acapella (How Great Thou Art and The Old Rugged Cross), all led by a sincere but slightly off key song leader. So the 1st song had music by way of computer but most of the congregation was a beat or two behind the music through the 1st verse but we eventually pulled it together by the end of the 3rd verse.  And after that someone still thought acapella was a good idea? J Our collective attempt at acapella, started off by the aforementioned song leader, was sincere but a bit comical---at one point I caught Kim’s eye and when I saw his slight smile and his eyes twinkling, I dissolved into shoulder shaking silent laughter, almost uncontrollably.  Managed to pull myself together, but didn’t look in Kim’s direction again.  I wasn’t laughing at any one person, just the whole situation, at all of us, but I felt bad about it. Didn’t want anyone thinking the visitor was being critical.  But then the pastor got up and pretty much acknowledged that the group needed help and that he himself was laughing a time or two also. Several people humorously echoed the sentiment; the attitude in the room was very endearing.  Perfection our singing was not….however, a joyful noise unto the Lord it was. 😊
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This is our last night here….we’re heading over to Tucson tomorrow to spend a night with Bryan and Linda Shumaker and then we’ll be heading to New Mexico.  The Picacho KOA has a restaurant on site called Frankie’s Chuckwagon.  They specialize in steaks cooked on an outdoor grill.  We ate there last year….it must have been on Kim’s ‘Must Do’ list for this year because he made reservations for us for tonight at 6:30.  Just finished up….he had a 24 oz. Porterhouse and I had a Grilled Chicken Salad with sweet potato fries.  I also ordered Jalapeno Coleslaw just to see what it tasted like….ooh, doggies, was it hot!  Kim liked it but the heat was too much for me.
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Walking in Saguaro National Park
After church, we decided to take a ride to Saguaro National Park because last year it was a nice place to just wander around the desert environment.  We wanted to go somewhere we could hopefully sign of desert life, besides cactus that is.  This year, I sat in the shade of a saguaro, waiting and watching, trying to blend so the critters would feel safe to come out.  Didn’t work but it was cooler than walking in the hot sun.  We weren’t very far from the road which has two sets of rumble strips alerting motorists to the entrance to the visitor’s center.  And there were a lot a vehicles out and about in the park today…those rumble strips were fairly buzzing from the traffic.  So our location wasn’t real conducive to a quiet peek at the desert.  Still fun to look at the variety of cactus and other desert plants…and marvel at the adaption it takes to stay alive in such an arid and harsh environment.  Came across a tall saguaro that was brown and rotting; it had big gaping wounds and was leaning slightly. However, about halfway up the length of it was a bright green arm reaching upward.  It’s decaying yet it’s alive.  Interesting, but confusing…😕
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Highway 87 is the way to get to Coolidge from Picacho….been that way many times by now.  And what I’ve noticed is that are a couple of sections in about a 5 mile span that cool down, very noticeably.  Not so bad on a hot day when the sun is out, but in the evening it can feel dramatic.  Especially if I’m still sweaty from riding in the sun.  Kim said the coolness happens when there are green fields on both sides of the road.  Plowed and unplanted fields absorb the heat and reflect it back…in a field covered by a growing crop, the sun doesn’t penetrate to the ground.  The plant absorbs the sun’s heat and uses it for other things. So last night as we came through that area just as the sun was going down and the moon was already up, I decided to watch, not just feel, the difference. My bike provides current air temperature on the display screen with a push of the information button.  Coming out of Coolidge it was 83o, so I watched it for a couple of miles….yep, holding steady.  Then as we were riding through the first green area, I watched it drop to 74o, then it climbed back up when we were past it.  It went down again as we rode through the next green area. Each green area may have been ½ mile to a mile long. By the time we were back at camp, the temp was holding steady at 80o.  Just a way to pass the time….
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The roads in the Picacho KOA have a western theme…John Wayne, Annie Oakley, Wyatt Earp and more.  Yesterday on my walk I encountered ‘Pete Phelps Pass’.  Didn’t have a clue as to how Pete Phelps fit into the western theme because I had never heard of him.  So I googled it and found out that Pete Phelps is an Australian actor, singer and writer, whose most notable role has been on Baywatch.  I really didn’t think that was the Pete Phelps I was looking for.  Next up was Pete Phelps, a swimmer who represented Australia in the 1964 Olympics.  Again didn’t think this was the right one.   Third time’s the charm…I found a Pete Phelps featured in an article in The Daily Courier, website dcourier.com:
    Horse racer, "Ranch Manager of the Year," bull judge, Cowboy Artist subject, and war survivor.
    Growing up on a family farm with dreams of becoming a cowboy, Pete Phelps might have welcomed spending most of his life rounding cattle in a vast ranch land somewhere in the West.
    But life unfolded somewhat to the contrary.
    The 81-year-old said he moved from Kansas to Arizona at the age of 30 prior to managing the 60-square-mile Santa Margarita Ranch in southeastern Arizona, where he said he raised horses, and started working in the racing business, many of the summers he remembers racing horses at the track in Prescott in the 1970s and '80s.
    Phelps established the Arizona Quarterhorse Racing Association with a fellow board member of the Arizona Quarterhorse Breeders Association to promote quarterhorse racing, holding the first meeting in the grandstands with a half-dozen organizers at a Tucson track, he recalled, adding that he served as the second president and returned for additional terms when the organization experienced some downturns.
    "I was always a horseman. I had long had a feeling that the quarterhorse breed, whenever you get away from speed, the quarterhorse breed goes down hill. I still believe that, and in order to maintain the ability of the quarterhorse, you have to keep putting that speed in them," Phelps said by phone from his home in Elroy, Ariz., where he has lived the past 20 years.  
There’s more to the article but this is enough to see why this is the Pete Phelps that has been honored with a Picacho KOA road, although I don’t really understand his comments about the quarterhorse.😏
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Rode 89 miles today

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